These mini mushroom and wild rice burritos served with a jalapeño cilantro dipping sauce make for a great lunch, or served as appetizers!

Fiery Kung Pao Chicken that is quick, easy, tasty & so much better than takeaway.

This is an Indian chicken curry, which is quite popular in Maharashtra and the Konkan region, flavored by coconut.

This sriracha hummus can be made in under 10 minutes. It has a bold flavor and nice heat that you’ll want to put on everything!