Coconut Curry Meatballs
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Coconut Curry Meatballs with Spiralized Vegetables
Coconut Curry Meatballs with Spiralized Vegetables
A new bowl – Deconstructed Greek Meatball Gyro Bowls with Spiralized Carrots – made with the Inspiralizer, Gluten Free
Seafood Zucchini Noodle Marinara makes a great quick and easy weeknight dinner!
Summer time is now – Avocado and Tomato Zucchini Salad with Basil Vinaigrette – made with the Inspiralizer, Gluten Free, Vegan
Italian cucumber “pasta” salad is a healthy twist on a classic summer pasta salad. It’s sure to be a favorite at your next BBQ or picnic!
Summer fun with seasons – Vegan Spiralized Summer Spring Rolls – made with the Inspiralizer, Vegan, Vegetarian
A simple summer caprese salad made from fresh ingredients – zucchini, tomatoes, pesto, and mozzarella – to share at your next barbecue!
Something fruity – Mixed Greens Quinoa and Walnut Salad with Spiralized Cantaloupe – made with the Inspiralizer, Gluten Free, Vegetarian
Summer is here – Mediterranean Zucchini Pasta Salad – made with the Inspiralizer, Gluten Free, Vegetarian
Garlicky Tomato-Basil Shrimp with Zoodles is a fresh and healthy, gluten-free summer recipe. Quick, easy and made in 1 skillet, too!
Spiralized Vegetable Salad with Roasted Chickpeas
Spiralized sweet potatoes tossed with spices and baked until crisp around the edges are superb in this kale salad with miso cashew dressing.
Summer is coming – Crispy Baked Spiralized Fries – made with the Inspiralizer, Paleo, Gluten Free, Vegan, Vegetarian
Cold Ramen Zoodles – Light and low in calories, these zoodles are tangy, cleansing and incredibly refreshing! The perfect summer dish!
Pasta, yes – Zucchini Noodles and Shrimp with Spicy Vodka Sauce – noodles made with the Inspiralizer, Gluten Free, Pasta
A new season – Summer Farro Salad with Mozzarella and Spiralized Zucchini – made with the Inspiralizer, Vegetarian
Butternut squash noodles pair deliciously with chicken and sweet chilli sauce for a light and healthy meal.
I’m so glad I invested in a spiralizer to make noodles out of veggies. My favorite is this green ‘spaghetti’ with meatballs.
Tacos anyone – BBQ Chickpea Sweet Potato Noodle Breakfast Tacos with Eggs Avocado Sauce and Scallions
Breakfast for you – Two Ingredient Pancakes with Cinnamon Spiralized Apples – made with the Inspiralizer, Gluten Free, Paleo, Vegetarian
Something delish – Spiralized Rutabaga Pasta and Salmon with Spicy Marinara – made with the Inspiralizer, Gluten Free, Paleo
A new bun – BBQ Sweet Potato Noodle Bun with Smoked Mozzarella – made with the Inspiralizer, Gluten Free