Breakfast- Open Face Summer Bruschetta Omelet with Spiralized Zucchini- made with the Inspiralizer, Gluten Free, Paleo

A chicken dish – Spiralized Golden Beet Arroz Con Pollo – Gluten Free, made with the Inspiralizer, Paleo

A bowl dish – Sesame Chicken Zucchini Noodles – noodles made with the Inspiralizer.

SUPER good real food salad with just cilantro, sweet potato, roasted corn, pepitas, and chipotle garlic dressing.

Paleo Asian Crab and Avocado Spiralized Cucumber Salad! Light, Gluten Free, and Super Healthy and Protein Packed.

A Homemade Gluten Free Gnocchi with Pomodoro Zucchini Pasta – Gluten Free, Vegetarian

Zucchini noodles with a spicy harissa-tomato sauce made with onions and bell peppers & spiced with cumin, coriander, paprika, sumac & lemon.

Drink this – Spiralized Cucumber Spa Water with Mint and Lemon – made with the Inspiralizer, Gluten Free, Vegetarian

This delicious butternut squash noodles with spring pesto and roasted tomatoes dish can be ready in just over half an hour.

A weekday choice- Roasted Lemon Cod with Sweet Potato Noodles and Garlic Broccolini- made with the Inspiralizer, Gluten Free.

Vegan Blackberry, Mint & Cucumber Noodle Quinoa Salad – An easy, meatless meal that’s gluten free & uses healthy spring ingredients!

Red Pepper Zucchini Noodle Casserole with Spinach & Artichokes – A low carb breakfast or dinner that’s gluten free & under 150 calories!

Tastes like real pasta: Spiralized Sweet Potato Noodles with Garlic Cashew “Cream,” mushrooms, and kale. Vegan and gluten-free.

Spiralized Oriental Courgette-Noodle Soup (with homemade vegetable broth). Light, fresh, full of goodness and totally delicious.

Whole30 Orange & Almond Zucchini Noodle Chicken Stir Fry – A spring, healthy, one-pot meal that’s gluten/grain/dairy & sugar free!

Simple yet wonderful – Asian Sesame Spiralized Carrots

Is it the weekend yet? Wake up to this savory, spicy Andouille Sweet Potato Frittata! Use your spiralizer for the sweet potatoes!

This Ahi tuna salad with sesame ginger dressing is a light and colorful meal that’s ready in 20 minutes.

Simple Sweet Potato Noodle Pad Thai – a quick at home version of the classic with easy to find ingredients, and packed with nutrition!

Creamy Spiralized Rutabaga with Burst Cherry Tomatoes – done with the Inspiralizer, Gluten Free, Paleo, Vegan

Sweet Potato Noodles with Shrimp, Peas and Cilantro Pesto. Naturally gluten-free and ready in 40 minutes.