Healthy and easy dish with spinach and lentils, with a hint of ginger.

Perennial favorite and uses leftover Easter ham.

Lentils cooked with capsicum and tomatoes, easy to prepare, yet so delicious and flavorful.

Pick up a crusty baguette, slather it with butter, and dip into this velvety, fragrant split-pea soup made with African curry.

Slow Cooker Split Pea Soup: hearty, healthy and nourishing in just two hours.

Parsnip and lentils soup, with lemon and cumin.

Hearty Split Pea Soup with Lemon & Olive Oil Croutons.

Healthy stew with lentils and vegetables, very easy to prepare, with step by step pictures.

Venn Pongal – South Indian style risotto of rice and split moong lentils, made for Pongal (a harvest and thanksgiving festival).

Easy to make delicious sweet snack known as susiyam in Indian cuisine is made with lentil

Potato and Yellow Split Pea Curry- Reap the health benefits of dried yellow split peas with this curry. (Vegan with Meat Option)

After the holiday season, all you need is a light lentil soup to wash away the overeating guilt.

Split Pea Soup is so delicious.

Smoky Split Pea and Sweet Potato Soup with Turkey Sausage: Perfect for Cold Weather Days.

Smoky Split Pea and Sweet Potato Soup with Turkey Sausage: Perfect for Cold Weather Days.

Smoky Split Pea and Sweet Potato Soup with Turkey Sausage: Perfect for Cold Weather Days.

Pressure Cooker Split Pea Soup with Ham- using a pressure cooker makes cooking this soup a quick and easy task.

Slow simmered rustic split-pea soup for a cool autumn evening! Divine.

Have it as a soup or side dish, split red lentils flavored with Indian spices.

This split pea soup is a mishmash of legumes and vegetables, with the smoky taste of pork in the background.

Old Fashioned Split Pea Soup made in a Crockpot using Honey Baked Ham.

Deep fried lentil fritters with drumstick leaves, flavored with clove n cinnamon!