Venn Pongal (Moong Lentil Risotto)
Venn Pongal (Moong Lentil Risotto)
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Venn Pongal – South Indian style risotto of rice and split moong lentils, made for Pongal (a harvest and thanksgiving festival).
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Categories
Gluten Free, Legumes, No Desserts, Recipes, Rice & Grains, VegetarianTags
ghee, Gluten Free, Indian, lentils, pongal, rice, risotto, Split moong lentils, thanksgiving, Vegetarian
