Millet Pongal
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This Pongal is healthy, gluten-free, vegetarian, and the best part is it can be made in less than 30 minutes.
This Pongal is healthy, gluten-free, vegetarian, and the best part is it can be made in less than 30 minutes.
Sweet Pongal, also called Sakkarai Pongal or Chakkara Pongal is a popular traditional sweet dish from South India.
expression my culture in the form of cake art for our Harvest Festival (Thai Pongal) this year. Enjoy the video Demo of how it was made :)
Foxtail Millet Sweet Pongal Video Recipe with both Instant Pot and Manual Pressure Cooker Methods !
Til ki burfi is a traditional Indian sweet made from sesame seeds . This recipe is a quick and easy sweet for winters or festive occasion
A delicious mix of rice and lentil, Ven Pongal is made perfectly in the Instant Pot! This makes a great meal by itself or with some rasam!
Jackfruit enriched, jaggery sweetened rice pudding made during the festive months of Pongal.
In South India, Pongal is as common breakfast as cereal – although much more filling and nutritious.
Stove Top Traditional Palm Jaggery Pongal with Video Tutorial!
A super comforting, healthy one-pot lentil-millet porridge like savory Indian dish, mildly flavored with ginger, black pepper and cumin.
Indian savoury pongal. This delicately spiced savoury Indian porridge, made with rice and lentils, is an appetising way to start the day.
Ven Pongal is also known as Khara Pongal is a healthy breakfast made with rice and moong dal.
Simple and delicious tiffin sambar made from moong dal.
Millet pongal, healthy one pot, protein rich breakfast!
A Delicious Dessert made with Rice and Moong Dal. Can be made under in 20 minutes.
Aval pongal is prepared with aval / poha and karuppatti / palm jaggery instead of our regular jaggery.
Rich and creamy, traditional Iyengar style sweet pongal. It is usually prepared during the month of Margazhi and offered to the Lord Vishnu
Authentic Sweet Pongal in Clay Pot | South Indian Sarkarai Pongal with step by step pictorial!
Thinai Arisi Sakkarai Pongal – Foxtail Millet cooked with jaggery and milk; finally drizzled with an enormous amount of Ghee.
Ven Pongal made with rice and lentils and enjoyed with hot sambar and chutney is one of South India’s favorites.
Rava Pongal or Savoury Semolina Pudding
South Indian famous pongal with little millet is healthier than the original pongal.