Immensely flavorsome roasted green onions on a bed of creamy polenta with Turkish goat’s cheese and a drizzle of cream on top!

Adding a bit of spring to the winter, Potato & Leek Soup

Colcannon is Irish comfort food at it’s absolute best. Creamy potatoes loaded with cabbage, leek and spring onions.

Pork and Vegetable San Choy Bow. A healthy twist on this popular take-out dish, loaded with veggies.

Hari Pyaar Aloo Bhujiya – So simple, so easy and heavy on flavor.

Mexican Salad Bowl – Everything you love about fajitas in one bowl!

Easy Sesame Noodles

This is a simple, gluten-free quiche made with a buttery pie crust, and filled with a delicious but light filling of eggs, kale and onions.

Asian Inspired Chicken Lettuce Wraps – the tangy-sweet hoisin mayo takes leftover chicken to new heights!

Spring Onion and Smoked Salmon Dutch Baby

20 minute anti inflammatory ginger and spring onion egg drop soup with zucchini noodles – the perfect to warm you up from the inside out!

Tender and juicy Japanese grilled chicken and Welsh onions (negi -ネギ) on yakitori sticks with melt in your mouth baby Portobello mushrooms.

Little filo pastry parcels stuffed with spinach, feta cheese and sundried tomatoes.

Quick and Easy Momofuku Style Pork Buns

Pasta, tender chicken pieces and feta cheese… this has the potential to become a family favorite.

Goat Cheese Omelette

Healthy, delicious, diverse and only 15 minutes, sweet & sour indulgence on the plate you will not want to share with anyone!

If you enjoy chicken satay you’ll love these chicken thighs smothered in a spicy Thai peanut sauce. One-pot dish, ready in just over 30 min.

Tarte flambee (Flammkuchen) with green asparagus and prawns.

Japanese teriyaki-style cod – a quick and easy meal, on the table within 15 minutes!

Mahi Soba Noodle Stir-Fry