Spring rolls with a twist! Veggies + tofu wrapped in collard greens and served with a spicy-sweet sunbutter dipping sauce. Perfect snack!

Vegan Winter Spring Rolls Two Ways!

Japanese rice paper rolls are called Nama Harumaki. Japanese rice paper rolls could be made in 15 minutes with fresh Australian avocados.

This recipe for Spring Roll Peanut Dipping Sauce uses mostly pantry staples, so it can be a spur-of-the-moment meal practically any time!

Healthy, fresh rice paper rolls filled with crunchy veggies. Perfect for dipping in peanut or chili garlic sauce!

Rice vermicelli tossed with roasted asparagus, carrots, mushrooms, mixed greens, and fresh herbs, then drizzled sesame sauce.

Bacon, Lettuce, Tomato + Avocado Spring Rolls. Perfect for lunch or a picnic!

healthy fresh spring rolls, stuffed with thai basil chicken, a spicy slaw and then wrapped in rice paper and dipped into peanut sauce.

Making chicken spring rolls from scratch is so easy. Make them in bulk & freeze. All you need to do is fry them and enjoy whenever.

Vegetable Spring Rolls and sour sauce (in Spanish with translator)

No store bought wrappers required. Make your own best wrappers at home. Detailed steps with important pointers.

Earth-shatteringly crispy on the outside, creamy on the inside, these Turon drizzle with honey are perfection!

The classic Chinese Salad flipped into a spring roll for hand held eating!

Spiralized Spring Roll Salad with Peanut Lime Dressing all made with the KitchenAid Mixer!

All the flavors of strawberry spinach salad wrapped up in a spring roll! Ready in 10 minutes and only 90 calories each!

These Veggie Spring Rolls with Sweet Chili Sauce are so versatile and delicious!

Spicy Ahi Tuna and Mango Soft Spring Rolls

Vegetarian rice paper rolls made with creamy avocado, crunchy carrots and cucumbers, silky vermicelli noodles, and spicy Sriracha tofu. Yum!

Fun snack to serve at parties, weddings or just for yourself to enjoy. Hot and tasty shrimp with spicy sauce and peanuts. Amazing.

Delicious, healthy veggies wrapped in delicate rice paper for the perfect appetizer!

Simple recipe for making your own vegetarian spring rolls – crunchy with carrots and cabbage.

These baked vegetable spring rolls are stuffed with a mixture of rice noodles and savory stir-fried veggies.