Zucchini Hummus, like baba ganoush (the smokey eggplant dip), only with zucchini! My new favorite dip! Vegan, Gluten free, Paleo.

This sweet yet savoury vegetarian caramelised onion and butternut pumpkin crostata is sure to be a hit with the whole family.

A fresh take on the classic Italian bread salad, panzanella – with cornbread, kale, bacon, black eyed peas, and delicata squash.

Healthy and Low Fat Baked Spaghetti Squash with Tomatoes, Basil and Parmesan.

Giant Delicata Ravioli with Sage and Brown Butter: a giant, filling loaded ravioli. Spectacularly easy and delicious.

Butternut Squash and Ginger Soup: guess what makes this soup sweet and silky smooth…

Stuffed acorn squash with rice, nuts and dried cranberries. A tasty side dish or vegetarian main course. Gluten free and vegan.

Sweet, grassy squash is sauteed with olive oil, lemon and rosemary, then arranged atop a garlic-rubbed, ricotta-slathered baguette.

Summer Vegetable Minestrone Soup: A hearty soup full of summer vegetables like zucchini, eggplant, kale and potatoes.

Summer Vegetable Linguine – whole wheat linguine loaded w/ peak summer veggies: zuccchini, fresh green beans, mushrooms & cherry tomatoes.

Layered Summer Vegetable Bake with Thyme and Pecorino

Low carb spaghetti made with squash and low fat alfredo!

Baked Spaghetti Squash with Sriracha and Turkey

An incredibly delicious breakfast bake made with butternut squash, goat cheese and bacon!

Mouth-watering macaroni made with butternut squash.