The coconut and all the spices used in this beautiful and fragrant monkfish curry enhance the meaty monkfish.

This Chocolate Biscuit Pudding is eggless, no need to bake or cook and best of all it’s a kid-friendly recipe. Finger-licking delicious!

Tamarind is a delightful way to add acidity to food, and common in South East Asian cooking. if you’re not familiar with it, here’s a guide.

Sri Lankan fish cutlets are one of the most famous dishes that every Sri Lankan includes in their celebration menus

A creamy Sri Lankan Pumpkin Curry ready in under 30 minutes! Wattakka Kalu Pol is naturally vegan and infused with aromatic spices.

Sri Lankan Creamy Potato Curry or “Ala Kiri Hodi” is a must-try coconut milk-based vegan dish that is so easy to make and very comforting.

Sri Lanka is one of the most beautiful places to visit. This curry is one of the most beautiful tasting dishes! See the connection? :)

My one-pot, vegan Sri Lankan spicy lentil curry with coconut milk recipe (Parippu Mirisata/පරිප්පු මිරිසට)

Curry Leaves rice with vegetables or “Karapincha rice / කරපිංචා බත් an easy, very flavorful, and aromatic dish that can be cooked in a rice

Sri Lankan vegetable roti or “Elawalu Roti” is a must-try Sri Lankan short-eat that is filled with a spiced vegetable filling wrapped.

Classic Sri Lankan Chicken Curry recipe that is so easy and simple to make. Always comes out super delicious.

Kiribath aka Sri Lankan milk rice is Sri Lanka’s national dish that we make for every celebration in Sri Lanka. And a classic breakfast.

Easy Sri Lankan restaurant style chicken Biryani (Buriyani/ බුරියානි) recipe with fried chicken. A quick recipe to try for your next party

Biryani is indeed a celebration of aromas, colours, and flavours, with perfectly cooked, fluffy basmati rice beautifully scented and tender

Easy Sweet and sour Sri Lankan Eggplant moju, the dry version.

Pan-fried spicy chicken drumsticks that come out juicy and delicious. The best chicken dish for a party menu.

Salmon coconut milk curry or Salmon “Kiri Hodi” is an adapted version of classic Sri Lankan fish coconut milk curry. A delicious creamy dish

Sri Lankan coconut pancakes are a delicious breakfast/tea time snack made with spiced sweet coconut filling wrapped in a thin crepe.

Try the recipe for a melt-in-your-mouth tender beef curry. The secret is low heat slow cooking with the perfect spices.

An easy one-pot recipe for all the meat curry lovers

Black pork curry is the most famous Sri Lankan pork dish that everyone loves.

If you’re a seafood lover, you have to try this Sri Lankan prawn/Isso curry recipe. It’s spicy, creamy, and full of flavors.