A bread pudding that will knock your socks off. There’s perfect harmony between soft and crunchy, and sweet and citrus.

Serve as an appetizer or as a side dish, these Italian Bread & Cheese dumplings will surely make you ask for seconds!

Buttery croissants soaked in a hot chocolate batter, coated in cocoa puffs, fried until toasty, topped with white chocolate ganache!

How to make panko bread crumbs from stale bread? It’s very quick and easy to make homemade bread crumbs using day old bread.

So easy to make this overnight French toast. Just put it on a hot skillet the next morning and serve with syrup or fruit. Delicious.

Put your aging bread to good use and make panko breadcrumbs. Easy, economical and gives great crunch and texture to meals.

If I want hearty tasty peasant food I rarely look further than Italy and this Ribollita is the most magical bean and tomato soup/stew.

Tuscan Bread & Tomato Soup is of a poor-man meal origin, but it’s one of the most luxurious comfort foods you can make at home.

Panzanella really is a wonderful frugal route to Picnic Perfection, stale bread and beautiful ripe tomatoes make this an Italian classic.

Chocolate Bourbon Soft Pretzel Bread Pudding: all your favorite things, combined into something even better.

Made from basic ingredients, this finger food is a fun bfast(-in-bed) idea for when you have someone sleeping over, or simply just for you!

Give stale bread new life in a flavorful Tuscan bread and tomato salad. Garden-fresh tomatoes really shine in this easy-to-prepare recipe.

Thrifty treat for using up bread crusts and stale bread! The 10 minute snack no kid – big or small – can resist.

These irresistible snacks are made using leftover BREAD CRUSTS! Thrifty, tasty and fast – it’s got it all!

Seafood Panzanella Salad – If you are looking for some simple, fast but delicious summer meal under 30 minutes, this is your answer. (in Serbian)

A savory bread pudding with parmesan, broccoli and ham. Perfect for using up leftovers

Bread Pudding with Bourbon Cream Sauce {and little tonka beans just for fun}.

Slow Cooker Thanksgiving Stuffing.

Pappa al Pomodoro, a great Tuscan summer soup and delicious way to combine tomatoes and bread into cheap and comforting meal.

Savory Kale and Caramelized Onion Bread Pudding.

Warmly spiced bread pudding with chocolate chips and cinnamon.