Mussels Marinière
click photo for more information
Moules Marinières, a classic French dish with fresh mussels cooked with white wine, and aromatic vegetables and topped with fresh parsley.
14
187
Add to Favorites
Moules Marinières, a classic French dish with fresh mussels cooked with white wine, and aromatic vegetables and topped with fresh parsley.
Garlic mushroom with thyme, butter and olive oil. Served with bread.
This simple goats cheese wrap recipe is a quick and healthy snack you can enjoy at any time of the day. Also great as an appetizer