Courgette and chicken soup for the beginning of fall. (in Polish)

As the days start to get colder, this is the perfect beef stew to warm you up!

Famous Italian dish – Peperonata. Stewed zucchini, paprika and passata. Juicy and aroma! Don’t forget the cheese!

Crab & Sweet Corn Chowder: Celebrate the end of summer with a little crab, sweet corn, and bacon [gluten free].

Spiced pork and briny eggs over rice for breakfast? It’s possible, and with Portland’s Tasty n Sons’ recipe, you can enjoy it anytime of day

Beef stew with Guinness beer (in Spanish)

Looking for some heat? Try a Korean household favorite, kimchi jjigae!

Make your mom something unconventional for Mother’s Day. Something with significance and meaning.

Do you know your tacos?

Mint and Chocolate Fudge Oreo Bars

Creamed peas with mascarpone

Clam Chowder–with fresh and canned clams, potatoes and leeks.

Chili, with a Spanish Flair

An uncomplicated and utterly delicious sausage and white bean cassoulet.

Onion Soup with Mushrooms topped with sourdough baguette cubes and Gruyere.

Chile Cheese Cornbread Scones with Sweet Potato Black Bean Chili

Chicken Soup with Rutabagas. What is a rutabaga?

Hearty and comforting lentil and black bean soup with andouille sausage

FOODjimoto’s Top Ten Posts of 2011–with recipe links–and a Give-A-Way that goes until the Lunar New Year, Jan. 23rd.

Braised Pork Ribs with Apple & Ginger – Nothing quite like holding a warm bowl of comfort food!

Chili to warm up the house and your soul

Onion soup