I’m a big fan of Chinese foods & their sea food dishes. This stir fry is so easy to cook & wonderfully tasty.

Korean stir-fried glass noodles with beef and vegetables.

Hot and Spicy Chicken Strips and Mangoes.

Triple The Onions! Swirly Leek Noodles with shallots and scallions.

Shanghai Noodles

Korean-flavored stir-fried chicken with kale and mushrooms! It’s a quick and healthy one-dish meal.

Malaysian Stir-fry Kam Heong La La or Clams.

The most important thing to keep in mind while making vegetable stir fry is maintaining its beautiful green color and crunchiness.

Steamed Rice served with sautéed minced beef, fried egg and fried bananas

Filipino Pancit – Stir Fried Noodles with Shrimp and Vegetables

Stir fried noodles topped with minced water buffalo meat, vegetables, pork crackling and fried egg

Make this quick and easy stir-fried noodles with chicken and crabsticks anytime using dried noodles.

Stir fried kale with garlic and caramalized onion. Enjoy with steamed rice.Healthy way to include kale in your diet. See step instructions.

Chicken Wings coated with Hot, Spicy and Sweet Sauce and Sesame Seeds

Korean spicy stir-fried pork or dwaeji bokkum.

Indian style Chinese Hakka noodles with stir-fried vegetables and toasted sesame seeds.

Just discovered amazing oils, here are a few dishes I cooked with them – this is coconut coated shrimps stir fried in sesame oil..

Filipino style stir fried noodles served and consumed only using banana leaf

Beef and Bean Sprouts in Sweet and Hot Sauce

Pork and String Beans Guisado – you’ll have seconds and thirds

Crispy Pork Belly in Fermented Shrimp Paste Sauce

Water spinach stir fried over super high heat with garlic and Thai chilis (pak boong fai dang)