Purty Plum Pie. Flaky pie crust with soft, tender plums within!

Fresh apricots, roasted, then turned into delicious scones.

Nectarine and Oolong Tea Granita

The cobbler that is rustic, moorish, & full of bursting good flavours.Cornmeal is the surprise ingredient in the biscuit toping.

Dimply Peach Cake

Peach Tea Cake and the Best Hazelnut Sable on earth, I had SO many of them!! Amazing tiny cookies.

A crumble with cherries, peaches and plums with almonds in the topping … different, endearing & delicious!

How to Can Peaches, a simple tutorial from our Canning 101 Series. Be inspired!

A healthy chocolate clafoutis…and delicious too. Packed with stone fruit with some milled flaxseed, cocoa and berries added!

Nectarine Galette – a simple and delicious taste of summer!

Chocolate Pavlovas with chocolate mascarpone mousse, topped with home preserved brandied burgundy cherries, and also more brandied cherries

Cherry & Brown Butter Streusel Muffins

Celebrating summer with stone fruits – apricots, peaches and cherries! A simple homey pie from Café Verleton