Irresistible street food at its best! Shredded soft, flaky parottas tossed in a spiced egg base and garnished with coriander & spring onions

A homemade version of the Taiwanese street food: rich, light, and with tons of delicious layers.

Ondeh Ondeh, a popular tea-time snack in Malaysia.

The original Indian Chai recipe: hearty, aromatic and comforting.

Jhal Muri – A humble, staple street food from Bengal, India. Loved by all.

Crunchy Spicy Fried Chicken – Paired with Plantain fries. Paleo.

Sbrinz and coriander red potatoes chips: the addictive and delicious snack which is almost impossible to refuse! (scroll down for English)

Autumn bruschetta with green cauliflower, anchovies and cheese. (ITA-ENG)

Celebrate Diwali with these delicious Shankarpali: fried crunchy Indian cookies that literally melt in your mouth!

sandwich stuffed with pumpkin cream, sbrinz cheese, apple and lettuce (in italian)

The most popular street food of India; made from scratch. Chickpea stuffed pastry shells dipped in tangy tamarind water

How to make Spinach and Feta Gozleme, delicious Turkish street food!

Sweet Candied Peanuts , easy to make -gluten free, vegan and paleo- Go nuts over these peanuts!

Shuku -shuku;Chewy, tasty and crusty coconut balls- made with very few ingredients.

Dahi Sev Batata Puri is an Indian snack which is made from puris, potato and yoghurt

Khasta Kachori: a fried puff pastry stuffed with spicy yellow spilt lentil filling!

Twice fried plantains – crispy on the outside and chewy inside paired with pineapple guacamole

Masala Pav – A popular street food of Mumbai

Bacon Tostilocos are made by topping chips with bacon, tamarind candies, peanuts, jicama, quick pickles, lime, chamoy, & hot sauce.

A quick, healthy, spicy Indian version of scrambled eggs packed with vegetables.

Crisp fried noodles with robust sauce and sauteed vegetables.

Bhel Poori – Indian chaat that is quite addictive.