Portobello mushrooms stuffed with a golden raisin and cinnamon infused couscous.

Stuffed Mushrooms Parmigiana

5-Ingredient Recipe for Mushrooms Stuffed with Cheese and Tomatoes – Crispy on the outside & ooey gooey on the inside!!!

Risotto Stuffed Mushrooms that are stuffed with bacon and mushroom risotto.

Mushroom Pizza Bites with spinach and mozzarella cheese have all the flavors of a pizza minus the carbs.

Light and flavorful crab stuffed mushrooms with spicy Sriracha sauce, are the perfect dinner entree or appetizer.

Crab Stuffed Mushrooms with Pale Ale Butter Breadcrumbs

Broccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce.

Triple Cheese and Corn-Stuffed Portobello Mushrooms – Mushroom fans will love these! Stuffed to the max with cheese! Oh yes!

Olive and roasted garlic tapenade stuffed mushrooms.

Vegetarian stuffed mushrooms made healthy by just stuffing them veggies and a bit of freshly grated Parmesan cheese.

It’s taking two classic appetizers (hot shrimp dip and stuffed mushrooms) and combining it into one delicious dish.

Caprese Stuffed Mushrooms

Life is not too short to stuff a mushroom, not with this easy recipe. A simple mixture, easily baked, great for vegetarians or a side dish.

Stuffed mushrooms filled with chorizo, rosemary, shallots, garlic and a touch of chilli in a Port wine sauce

These stuffed mushrooms feature savory Italian sausage, creamy cheese & chopped spinach, stuffed into mushroom caps and baked until golden.

These easy, cheesy stuffed mushrooms can be made ahead. Crunchy on the outside and juicy on the inside, these are sure crowd-pleaser!

Stuffed Mushrooms with fresh breadcrumbs, diced onion, capsicum, pecorino cheese, bacon and an egg.

Finger Food – Stuffed Mushrooms.

Giardiniera Sausage Stuffed Mushrooms

Portobello mushrooms stuffed with sweet leeks, breadcrumbs and topped with cheese a perfect lunch or simple starter.

Stuffed Portobello Mushrooms- easy and sophisticated!