Creamy, dreamy, easy pumpkin pie all wrapped in a pecan crusted present. Plant-based, vegan and refined sugar free. A Thanksgiving dream!

No sugar, no problem. This apple tart is delicious anyway thanks to the concentrated taste of apple butter (in Polish and English)

Delcious sugar free home-made Chocolate Chip Banana Granola with Vanilla and all natural Ingredients.

These Nut Free Cranberry Pumpkin Seed Energy Balls are dairy, gluten and refined sugar free. Perfect for people with food sensitivities.

Need a moment of sweet personal indulgence? Treat yourself to a (vegan) Mini Pumpkin Spice Skillet Cake.

Comfort food at its best. This hearty chickpea stew is a delicious & healthy meal you can make a huge batch of and then enjoy the leftovers.

Paleo Cranberry Sauce, sweetened with maple syrup to keep it refined sugar free. Orange zest + warm spices make this stand out!

Healthy Brownies made with Pumpkin, 5-Ingredients and ultra fudgy.

So vibrant and bursting with fall flavors! This hearty beetroot sauce is a delicious and healthy topping for pasta, gnocchi or even veggies.

Apple Cinnamon Granola, crunchy and full of delicious flavour. This granola is free from grain, gluten and refined sugar! (paleo)

Healthy breakfast on the go, breakfast bites.

Sinless Gluten-Free Devil’s Food Cake with an All-Natural Red Velvet Frosting? Oh yes.

Mocha Hot Chocolate with no added sugar.

These flourless vegan gingerbread brownies are fudgy, cakey and sweet without being overpowering.

Pecan Pie Ice Cream! Dairy-free caramel ice cream with toasted pecans. Paleo, vegan, refined-sugar free.

Raspberry & Poppy Seed Almond Flour Pancakes!

Skinny Banana Nut Muffins, everyone needs a classic muffin recipe like this! Moist, delicious, sweetened with honey, and only 205 calories!

Gluten Free Honey Hazelnut Macaroons

Easy Overnight Oats – perfect for busy mornings (vegan, gluten free, sugar free)

Homemade sweetened condensed milk made with coconut milk and sweetened naturally. Can be used as a creamer for coffee or in recipes!

Making your own coconut butter has to be one of the simplest and most rewarding things you can do in the kitchen.

A great way to use leftover egg yolks is to make this easy sugar-free lemon curd!