Sooji halwa [Semolina Pudding] is a classic Indian dessert made with fine semolina and flavored with aromatic cardamom powder and saffron.

Recipe of Suji ka Halwa, cooked with fine semolina, ghee, and sugar, is one of the most basic North Indian desserts.

Delicious semolina pudding that you enjoy with fried flatbread. A delectable choice for a leisurely brunch in the weekend

This scrumptious no-sugar and low-fat semolina pudding is a healthier version of the traditional suji halwa; ideal for festivals.

This heirloom recipe is a unique and decadent Suji Halwa made by caramelizing sugar and adding semolina and flour soaked in milk.