It’s easy enough to fall in love with tomato & bread salads, but when sausage is added? You’ll be obsessed with Sausage Panzanella salad!

Perfectly sweet, flaky, berry-filled, and SO GOOD! These Homemade Blueberry Pop Tarts are better than anything you can buy and super simple!

Zucchini with powerful provolone renders a perfect meal filled with flavors and texture. Lunch or dinner, soon your favorite

Sure to satiate your appetite and leave you feeling cooled off, this is the perfect post-sunshine meal!

Sweet strawberries, fragrant basil and bright limoncello come together to make this season’s best martini.

With this easy-to-make Triple Grapefruit Fizz drink, you’ll combine grapefruit vodka, fresh grapefruit juice, and grapefruit seltzer.

Have cherries to pit? No worries, we’ve got you covered with how to get the job done—including how to pit cherries without a cherry pitter!

Garlicky dill potatoes are a Ukrainian staple. Wildly delicious, easy to make, just 4 ingredients!

Served with coconut rice, this shrimp is hearty, sweet and spicy, and over-the-top delicious!

With a simple marinade & 10 minutes on the grill, these Chipotle Steak and Peach Kabobs will become your favorite summer dinner!

This Honey Lime Chicken with Grilled Peach & Corn Salad is packed with flavor and makes for a fantastic and fresh summer meal.

Blueberries are one of the easiest fruits to freeze, and we’ll teach you everything you need to stash them for later!

The juicy pears sitting elegantly on the top of a ginger & almond perfumed cake makes for the perfect cake for a high-tea or a Sunday brunch

These are super easy and simple to make, they only require a couple ingredients, and they can be ready and on the table in no time at all!

With cookie crust, strawberry ice cream, fudge, & whipped cream, these Chocolate Strawberry Ice Cream Cupcakes are a yummy party treat!

Butterfinger Pie – creamy, fluffy filling full of crushed Butterfingers. Easy, rich, and delicious.

No summer meal is complete without a heaping side of this tropical coconut-lime rice made with caramelized coconut cream.

Green gazpacho is a refreshing blend of tomatillos, cucumbers, avocado, cilantro and jalapeno, topped with grilled ancho-coriander shrimp.

a very moist and flavorful lemon olive oil loaf cake topped with a summer pluot and basil jam

Vegan Eggplant Involtini with Almond Ricotta Cheese is a Delicious Plant-Based and Gluten-Free version of the Italian Classic.

This classic Vegan Strawberry Rhubarb Pie is the perfect summertime dessert. The filling can be made in advance for a quick and easy treat.

This easy peach blueberry galette has a rich, buttery crust and a delicious warm blueberry peach filling.