This vegan and AIP Blueberry Swirl ice cream is rich, creamy and full of wild blueberry flavour. It’s refined-sugar free and so delicious!

Sweet, bourbon-soaked peaches are piled on a buttery shortcake biscuit and topped with homemade whipped cream.

Cherry Cobbler Cake is a creation that is somewhere between and cobbler and a cake.It is moist and delicious using fresh cherries.

This simple graham cracker dessert satisfies any s’more lover! And no need for a campfire!

Fruit pizza is an easy, fun, crunchy and refreshing recipe made with a quick, homemade sugar cookie pie crust base, topped with dairy-free..

A simple buttermilk and blueberry snack cake recipe served with honey yogurt

Chocoholics will adore this delicious recipe for condensed milk brownies. They are rich, gooey, and sweet, as well as super-easy to make.

Using just 3 ingredients, this 5-minute lemon parfait recipe couldn’t be simpler. Zesty lemon combines with crunchy cookies and cream.

Farmer’s market strawberries are tucked into homemade pie crust to make these miniature double strawberry galettes. Serve with macerated str

This Vegan Berry Crumble combines tart, lightly sweetened mixed berries with a crisp oatmeal topping. Just 5 minutes of prep!

Chocolate Mango Tart: a chocolate crust filled with mango curd, topped with whipped cream, cocoa nibs, and the prettiest chocolate leaves!

Lemon Chiffon Cake is a light and airy cake. It is similar to an angel food cake but because the egg yolks are added it has a richer taste.

Not only is this 4-ingredient dessert simple to make, but they taste great and are the perfect make-ahead appetizer!

You don’t need dairy to make these wonderful dairy-free brownies. They are easy to prepare and taste perfect, offering a rich, fudgy flavor.

These ice cream cookie sandwiches are gluten free, vegan and loaded with strawberries! These ice cream cookies are the perfect summer treat!

Pineapple Cheesecake Bars – creamy cheesecake filled with pineapple on a graham cracker crust.

Dessert with sweet summer peaches is hard to beat, but try adding tart rhubarb and a flaky crust that takes just minutes to put together.

This Bourbon Peach Crisp is filled with juicy peaches and topped with a crispy oat crumble. Quick, easy, and the perfect summer dessert!

The perfect addition to breakfast or brunch. This fruit pizza is so easy to make. It’s loaded with fresh fruit on top of creamy yogurt and a

A refreshing strawberry jelly paired perfectly with a smooth and creamy cheesecake sitting on a cinnamon sugar graham cracker crust.

This is an easy, no-bake pie to make in Spring and Summer when strawberries are at their peak of flavor.

This delicious lemon crunch cake is well worth making. It is decorated with fluffy frosting and crumbled caramel pieces for the crunch.