Stuffed Endive Appetizer with Herb Salad is a refreshing and cold salad in an endive boat. Deliciously zesty and crunchy.

This is the perfect light and delicious meal for outdoor dining. The halibut is seared to perfection and pairs perfectly with the fennel.

Cucumber nectarine salad with feta and jalapeños

A mediterranean pasta filled with sun dried tomatoes, kalamata olives & loads of feta and basil in a home made San Marzano tomato sauce.

Joy the Baker makes Shrimp and Grits.