This skillet pasta with sausage, peppers and kale is full of flavour, and ready in 30 minutes. Quick, easy, tasty.

Eggrolls filled with the flavors of the Southwest, including black beans, corn, red and green bell peppers, and jalapenos.

An old-school chicken pie, complete with a biscuit topping, that’s exactly what you want to eat on a cold night.

Slow Cooker Green Chile Pork Stew

These Buffalo Chicken Potato Smashers are a super easy meal that can be prepped ahead of time and enjoyed anytime during the day.

Hungarian comfort food at its best, my Chicken Paprikash with Dumplings will warm your insides and become a family favorite.

Italian Turkey Meatballs are healthy, full of flavor, and freezable!

Portuguese Kale Soup is a spicy kale soup with garlic, onions, tomatoes, chorizo and chickpeas.

Satisfy your craving for pizza or lasagna without all the carbs! Make it with meat sauce or vegetarian!

Pepper Steak, onions, and bell peppers in a savory, peppery sauce served in wonton cups.

Rice with Almonds and Raisins.

Roasted pumpkin, sage and red onion. Top of with crumbled goat cheese and hazelnuts to make it a real feast. (in Dutch)

This delicious Holiday Chicken Salad will bring lots of joy to your Christmas table.

Fudgy Chocolate Berry Bundt Cake is certain to be memorable at your holiday table and perhaps it will become one of your family traditions.

Easy-peasy, delicious tart. You have to try it (in Polish)

How to make a delicious Creamy Coconut Liqueur at home! Perfect as a holiday gift!

An easy and quick to make delicious stuffing made with mushrooms, leeks, and brioche from the Sunday Supper cookbook.

This hearty bowl of yellow split pea, chicken and rice soup delivers a lovely comforting spice level. Perfect for chilly winter days!

12 bean soup full of turkey, poblano peppers, squash, sweet potatoes, carrots, celery and onions.

This mini chicken pot pie recipe highlights a creamy chicken stew loaded with peas, potatoes, carrots and onions baked under a rich crust!

Vanilla Poached Tamarillos – exotic fruits made in a classic way.

Turkey Breast with Apricot Sauce