This funfetti buttermilk cake is a stunner! The gorgeous sprinkles layer does make it stand out!

The perfect Japanese Strawberry and Cream Roll (in Hebrew, translator on sidebar)

Swiss Chard and Leek Crostata- Dreamers like me would consider it a serving of vegetables. It’s showy and beautiful & incredibly delicious.

Sourdough, toasted in olive oil and topped with grilled chicken, pesto, Swiss cheese, and fresh tomatoes.

Pasta with Swiss Chard and Sundried Tomato Pesto

Baked Chicken Cordon Bleu with a Parmesan Panko Crust

A simple, easy, delicious quiche filled with green veggies. A great brunch recipe and wonderful comfort food!

Mushroom & Swiss Burger Casserole – your favorite pub burger in casserole form. Plus, tater tots!

Strawberry Swiss Roll – Delicate refreshing cake perfect for warm days of spring and summer.

Grab your napkin! A fried egg makes this juicy bacon cheeseburger all the more gooey and decadent.

A colorful rainbow roll cake to welcome Spring. With video and many tips to help you make the most fluffy and soft roll cake.

Savory Cheddar Oatmeal with Bacon, Garlicky Greens, & Eggs – a twist on a comfort classic. Perfect for breakfast or dinner!

A Swiss recipe for Carrot cupcakes – no butter.

Ham and Swiss Stromboli

A twist on a classic appetizer that is sure to please!

Italian White Bean Vegetable Stew with Sausage

Red Velvet and Chocolate Cake smothered with White Chocolate Swiss Meringue Buttercream and topped with an entire bouquet of Roses!

How to Make a Reuben Sandwich

A tall, layered mud cake with Swiss meringue buttercream, topped with chocolate ganache drips, & decorated with macarons & marbled chocolate

Hot Reuben Dip, perfect for any party!

Chicken Cordon Bleu is a classic and while it may have fallen out of favor in fancy restaurants, it is such an easy favorite.

Ham, Asparagus & Swiss Biscuit Cups