This is a great way to use both of these fabulously nutritious ingredients.

Fresh Adriatic tuna with aromatic herbs and swiss chard moussaka. (in Slovenian)

Lemon cupcakes topped with zesty Swiss meringue buttercream.

The most delicious vertical swiss roll cake… souffle sponge cake with a layer of raspberry jam and mascarpone frosting

Spinach Fettuccine tossed with rainbow swiss chard, scapes & fresh basil – a simple Summer meal.

Strawberry Cupcakes with Strawberry Meringue Buttercream

Baby Swiss Chard & Farro Salad – summer’s latest veggie, plus an herby, avocado dressing top this satisfying, seasonal salad.

Vanilla Latte Cupcakes ~ coffee lovers will love these cupcakes

Artichokes and cheese … a winning combination!

Dark Chocolate Raspberry Swiss Meringue Buttercream Cake drizzled in Dark Chocolate Ganache for a good friend’s birthday.

Dulce de Leche Cupcakes with Dulce de Leche Swiss Meringue Buttercream Frosting

Carrots, mushrooms, swiss chard, scallions, baby corn, chicken, and eggs, with quinoa. A healthful and delicious change from fried rice!

Dark Chocolate, Strawberry & Mint Swiss Roll

Strawberry & Mascarpone Swiss Roll

BBQ Swiss Turkey Burgers

Wizard of Oz cupcakes: Chocolate and strawberry cupcakes with champagne icing (recipe in Spanish, translation in toolbar)

Salted Caramel Buttercream Chocolate Cake + Ganache

Swiss rolls get a makeover with flourless chocolate cake, mascarpone espresso filling, and chocolate glaze!

Lentil and Swiss Chard Tacos with Homemade Corn Tortillas

purple ombre petal cake with chocolate butterflies for mother’s day – lemon cake with blueberry whipped cream filling

Simple Savory Quiche with portobello mushrooms and creamy swiss.

Push-up pops (in Spanish)