French Lemon Tart
click photo for more information
French Lemon Tart with Pâte Sucrée Crust…aka Tarte au Citron! This is the perfect dessert to make any time of year for any & every occasion.
French Lemon Tart with Pâte Sucrée Crust…aka Tarte au Citron! This is the perfect dessert to make any time of year for any & every occasion.
Flaky pastry and a creme brulee-like filling make these custard tarts irresistible. Best yet, the recipe makes only four — just enough.
Caramelized garlic and goat cheese tart is a delicious combination of flaky pastry, goat cheese, and caramelized garlic cloves.
Simple and quick to prepare puff pastry tart with courgette, tomato, mozzarella and red onion.
Three layers of deliciousness.
Chocolate stars in both the crust and frangipane filling of this elegant tart that gets juicy pear slices fanned overtop.
Jammy cranberries fill this lovely tart made with a dough flavored with walnuts, cinnamon, nutmeg and cloves. Best yet, it can be made ahead
Onion tart on a crunchy pastry crust. Filling is made with cheese, eggs and caramelized onion.
An easy lemon curd filling and an olive oil tart crust pair in this bright, citrus-filled summer tart.
Crunchy tart with almond feeling and soft apricots.
This easy to make Tomato Puff Pastry Tart is an ideal appetiser, easy lunch or dinner served with a green salad.
It’s like a giant version of a Portuguese custard tart. Recipe from the Michelin-starred Mister Jiu’s.
Perfect for entertaining these tomato tarts are easy to assemble, so beautiful, and amazingly delicious.
This Almond and Fresh Fruit Tart is reminiscent of a French bakery, lightly sweet, refined, simple, and bursting with flavor and textures.
This almond pastry cream recipe (sometimes called frangipane) has five simple ingredients and is a filling for tarts and other pastries.
Making a Geometric Rhubarb Tart is not that complicated and it even has a fun side! I made this Rhubarb Tart with an almond cream. Delicious
Delicious rhubarb tart with light meringue.
It’s not overly sweet, but super delicious with beautiful brown edges and soft aromatic pear filling with a hint of sour lemon juice.
A classic apple tart made gluten free with an almond oat crust, apples and frangipane {a sweet almond filling}.
These mini lemon meringue tarts are zesty and creamy!
This Caramel Cheesecake Tart uses homemade caramel, and other simple ingredients to create a creamy cheesecake tart that will wow anyone.
Rustic cherry tart made with addition of coconut flour.