This Hummus Salad Bowl with the best tahini-mint-dressing is to die for! It’s the quickest lunch ever, and packed with nutrients.

The most delectable eclairs and rich, beautiful custard pastry cream are a lot simpler to make than you’d think!

This little cocktail has a kick! Just the right amount of heat, paired with the flavors of cilantro and lime, for a perfectly balanced drink

These delicious little deviled eggs are pretty in pink! Beet pickled and tangy with a spicy zip! Add a bite of bacon for a perfect finish!

Magic of roasting garlic in the oven: 40 minutes in the oven transforms the already delicious garlic cloves into such a creamy, sweet paste.

Hatch chiles are in! Throw some in your juicer and freeze for later use. In the meantime, make this delicious tequila cocktail!

This is a delicious way to use leftover corn on the cob. The zest lime and spices perfectly compliment the sweet corn and butter.

Created with the King’s famous sandwich in mind, this banana muffin is filled with peanut butter chips and topped with candied bacon!

A classic crust and a perfect peach make this pie to die for! The “Free-Form” top crust made this pie fun!

Italian-Style Mexican Corn — Sweet corn, covered in pesto and sprinkled with loads of parmesan cheese and basil.

Pulled Pork Sandwiches with Homemade Chipotle Pepper Barbeque Sauce. An awesome summer meal with serious BBQ flavor!

A copycat recipe for the Cheesecake Factory’s honey whole wheat bread. It tastes exactly like it!

Grab-and-Go French Toast Cups (gluten-free, dairy-free, paleo)

Never have time for breakfast? Whip up a batch of these Oatmeal Breakfast Bars, and you’ll be good all week!

An summer paleo pancake recipe, topped with tangy pluots. Awesome for breakfast, and the leftovers make a post-workout snack

One of my favorite ways to add a little extra flavor to a steak on the grill is by adding this red wine sauce.

Balsamic Farro Salad w/ Dates & Beets- It’s a unique and stunningly delicious flavor profile. The tastiest way to use up those beets!

Slow-roasted Pork Carnitas, wrapped in fresh tortillas, topped with all the fixings. All the dishes to host a Mexican Taco Night!

Grilled Corn – smoky, sweet and fresh, this corn-on-the-cob has all the flavors great corn should.

A seriously easy, seriously delicious vanilla cake filled with tangy blueberries!

A nectarine ginger smoothie, with anti-inflammatory ingredients made with cashew milk, carrots, turmeric, and ginger.

This Chocolate Mousse is made with just 2 ingredients- chocolate & water! It has no eggs & is perfect for dark chocolate lovers.