Ticinese (Italian Swiss) Minestrone
click photo for more information
This Ticinese minestrone is from the Swiss canton of Ticino, the Italian part of Switzerland. It’s hearty, filling, and nutritious.
11
190
Add to Favorites
This Ticinese minestrone is from the Swiss canton of Ticino, the Italian part of Switzerland. It’s hearty, filling, and nutritious.
Baked egg with mushrooms and onion confit, marinated foie gras and jus of peas.