The joys of Hatch Chile season!

Mexican Lasagna – layered with chicken, corn and cheesy deliciousness.

Barbecue pulled turkey tostadas.

Slow-cooked pork carnitas served tostada-style with re-fried beans, cheese, salsa, and cilantro.

Salsa Verde Chicken Tostada- this is so easy to make, that any night of the week you can have a Mexican fiesta for dinner.

Tex-Mex Skillet Tostadas.

Cafe Rio Chicken Tostadas.

Buffalo Shrimp Tostadas!

Black Bean & Quinoa Tostadas topped with Mango Salsa and Cilantro-Lime Yogurt Sauce. ‘Nuff said.

Flank Steak Tostadas – broiled flank steak served over a bed of sauteed onions and bell peppers on a flat bread, it’s dinner.

Breakfast Tostada {With Spinach + Hummus}

Slow Cooker Chicken Tostadas – with the chicken prepared in the slow cooker these are a breeze to make.

Chipotle Cashew Chicken Tostada with Cactus Guacamole and Garlic Lime Black Bean Puree.

Two recipes in one: chicken tortilla soup and chicken tostadas.

Butternut squash, sage and goat cheese tostadas – a healthier tostada option!

Salmon Tostadas with Mango & Black Beans

Bacon, Bean & Avocado Salad Tostadas

Grilled Fish Tostadas. Turn ordinary grilled fish into a Mexican feast with these Grilled Fish Tostadas. 

I make these baja chicken tostadas by layering refried black beans, lime-marinated slaw, shredded chicken and a touch of cilantro.

A stack of cheesy goodness with refried beans, shredded turkey, Monterey Jack, and canned chipotles. Ready in 30 min.

Quick and Easy Chicken Tostadas with Homemade Tomatillo Salsa

Easy and delicious vegetarian tostadas. The start of our new gluten free diet.