Cooking a Tri Tip Roast in the Slow Cooker makes a delicious tender, fall apart meat that is full of flavor from a delicious seasoning mix.

This tender and juicy Traeger Smoked Tri-Tip recipe is beyond delicious! It’s seasoned with Santa Maria Dry Rub and smoked 2-3 hrs.

Perfectly seasoned Oven Tri-Tip Roast that’s fully cooked in around 30 to 45 minutes.

Flavorful and tender Smoked Tri-Tip made easy with stovetop smoker!

Marinated tri-tip is grilled until charred on the outside, and tender on the inside, and then served with an Italian salsa verde.

Grilled tri tip is coated in balsamic vinegar and dijon mustard, crusted with walnuts, rosemary and garlic, then topped with a bold pesto!

Full flavored beef tri-tip is marinated in a bold blend of dark beer, pomegranate molasses, garlic and crushed red pepper.