Light, crisp and airy….these cookies are great as an ice cream pairing or all by themselves.

Pistachio and Saffron Tuile Cookies.

Almonds Tuiles – Easy to make but impressive. (in Italian)

A roasted broccoli soup with parmesan tuiles

Bagels, cream cheese and lox – refined. Served these New Years Eve, but great for any party – and a New Years brunch!

Limoncello curd topped with torched meringue, sandwiched between two pistachio sugared tuiles. The beginning of a tuile Napoleon.

Cone Shape Tuiles – perfect for ice cream.

Delicious and crispy almond tuiles for a perfect snack with tea.

Whimsical tuiles accompany blueberry banana sorbet . . .

A deliciously, light and crunchy Lace Pecan Tuiles.