This vegan gravy has a delicious savory flavor that tastes lovely over mashed potatoes or roasted vegetables.

Veg Jalfrezi is the perfect balance of crunchy veg, pretty spicy and features a lovely thick sauce, perfect for dipping a naan in to!

Balinese Vegetable Curry, or Sayur Kare, is a delicious, creamy and fragrant curry that only takes 25 minutes to make!

Delicious Miso-Tahini Vegan Ramen, made with a flavourful and umami-packed miso and tahini broth, ramen noodles, and yummy toppings.

If you are looking for a healthy granola recipe that is simple to make and holds well for a long time, this is the recipe for you!

Our Dal Makhani is a quick, easy and vegan version of the traditional Indian dish as well known as Urad Dal.

Our Middle Eastern Chickpea Salad with preserved lemons and za’atar is the perfect meal for a summer day to enjoy with the whole family.

Our Vegan Banh Mi is made with marinated and grilled tofu, pickled carrots, cucumbers,cilantro and mint, fresh chilis, vegan mayo and mango

Soft and fluffy homemade Greek pockless pita bread. Great served with mezze foods or brushed with garlic and parsley butter.

If you are looking for a hearty breakfast idea, how about this yummy breakfast hash? It is simple to make and loaded with healthy veggies.

Fool-proof, no-cook, 5-minute, 6-ingredient pizza sauce recipe that is adapted from an authentic Italian recipe from Christina’s Cucina.

This is a super easy, vegan pizza dough recipe adapted from King Arthur’s Neapolitan-Style Pizza Crust Recipe that yields 4 10-inch pizzas.

This is a straightforward, non-intimidating, easy recipe for perfectly golden vegan sesame balls.

Enchiladas potosinas get their beautiful color from chile-infused dough stuffed with creamy queso and salsa. Every bite is flavor-packed!

These thrifty fish-less “lobster” rolls overflow with buttery, creamy, crisp seaside flavour! Made with oil-free mayo & huge on savings!

Thick and creamy, with a refreshing taste, this vegetable green smoothie is definitely one of the best green smoothies I’ve made :) Enjoy!

A quick & easy take on my mother’s Portuguese cod stew. Skip the 24 hrs prep time and sub the fishy hearts of palm for a tasty easy version!

Tuna-like baked and grilled watermelon will make your tastebuds & wallet happy! This Watermelon Poke Bowl bursts with flavour!

Strawberries and Cream Puff Pastry Tarts – an easy and delicious summer dessert that comes together in 30 minutes!

Scoop up every last bit that escapes from the bun! This messy eggplant “parm” sandwhich is a saucy, “cheesy”, thrifty, explosion of flavour!

This is a hearty, savoury vegan stew made with artichokes, potatoes, carrots, lemon and dill. It’s very simple to make and takes only 40 min

Our 5-Ingredient Simple Green Smoothie is the perfect example of how a few basic ingredients can be turned into a nourishing green smoothie.