Parmesan Cauliflower Fritters – Easy and quick fritters that taste like potato pancakes but are way healthier. Like for real!

Green beans with toasted pine nuts, sautéed garlic, and bright tangy lemon juice

Healthy salad with roasted asparagus, balsamic strawberries, toasted almonds, feta cheese, and a fried egg on top!

This hummus pairs walnuts and beets, two complementary flavors evoking earthy tones and fresh spring days.

Sweet, salty and tender, yet firm, these Roasted Yellow Beets are delightful!

Garlic Mushroom Quinoa – An easy, HEALTHY side dish that you’ll want to make with every single meal!

This breakfast casserole is chock-full of fresh ingredients, super easy to make and can be assembled ahead of time.

Perfectly Grilled Asparagus with a Tomato Basil Salad and Crumbled Goat Cheese. Perfect for Mom’s Day Brunch.

Salsa Verde (Fresh Parsley Sauce) Easy, quick , healthy, dairy-free and vegetarian.

Delicious Home-Made Spelt Bread. Healthy, long lasting and also a great pizza base. Superb served with home-made hummus.

Asian Sesame Mashed Potatoes. Give the rice a break and mix up your stir fry night with these tasty mashed potatoes!

Red cabbage, peppers, and carrots are tossed with a tangy and sweet dressing to make this crisp and fresh slaw! Vegan and gluten free.

Quick, easy and healthy Indian Curry! This tasty curry is vegan and paleo. Freezes well. Perfect with rotis & breads.

Homemade Ketchup that’s healthier than the store bought variety. GF & V.

Mexican Pepper Jack Cauli-Tots are a veggie-packed version of a kid-favorite side dish, but with a little spicy kick.

Crispy, tasty pancake poppers for breakfast, snack or lunch box! Complete food with veggies, cereal, protein & dairy! Stays good for 2 days!

Roasted Cauliflower and warm avocado combine in this smoky and slightly spicy salad- perfect for Cinco de Mayo or Summer BBQ.

Roasted Vegetable Burritos

This sweet and sour brussels sprouts salad comes together in minutes!

Vegetarian Homemade Ramen Bowls

Grilled Broccoli Rabe (Rapini).

Quinoa and Feta Stuffed Baby Bell Peppers.