Stuffed with a colorful variety of heart-healthy veggies, Ratatouille is a juicy and tender vegetable casserole filled with fresh flavors.

This Vegetable Casserole is super creamy and easy to make with cream of mushroom soup, fresh or frozen vegetables, and savory rice!

This Okra and Tomatoes is the perfect Southern side dish filled with so much flavor and fresh ingredients.

Bursting with fresh cherry tomatoes, juicy cucumber slices, tangy feta cheese and more, this Easy Greek Salad is a light and fresh side!

These vegetarian Greek bowls are perfectly balanced with roasted veggies, toasted chickpeas, couscous & Halloumi cheese with a yogurt sauce.

Delicious crispy corn fritters using fresh, whole kernels, scallions, and cheddar cheese, mixed with a simple batter then pan-fried.

A delicious homemade rustic mediterranean vegetables pie that’s full of roasted vegetables roasted in the oven until golden brown.

These easy Garlic Green Beans are sautéed until crisp-tender and make the perfect side dish for just about any meal. Vegan, gluten-free, and

Tender green sautéed Brussels sprouts are perfectly seared in a skillet. You won’t have to turn your oven on for these beauties.

Our black bean and rice bake is the perfect vegetarian comfort food dinner – it’s packed with nutrients and tons of flavor in every bite!

This easy chimichurri sauce recipe highlights the bright flavors of fresh parsley, cilantro, and garlic with a splash of lemon and red wine

Bright, light and fresh, we’ve made a rhubarb slaw featuring red cabbage and carrots, and flavored with caraway and dill.

Like meatballs, but with more beet and no meat! These seitan and beet based savory morsels are super tasty!

Teriyaki Mushrooms with Snow Peas! So flavorful + easy to make. A great side dish with fried rice, tofu, noodle bowls, etc. (Vegan, GF)

This Palak Tofu features pan-fried cubes of tofu swimming in a vibrant and flavorful spinach gravy. Vegan and Gluten-Free.

Get the briny, smoky, salty flavors of smoked salmon but totally plant-based!

A super-simple Vegan recipe for a curry noodle dish with tons of fresh, crunchy veggies that comes together in under 20 minutes :)

A simple Vegan Baked Stuffed Squash recipe made with vegetables and Ikea’s minced plant-meat alternative. Easy & Delicious!

Packed full of vegetables this Homemade Classic French Ratatouille is the perfect Summer recipe! Easy, Plant-Based & Gluten-Free.

Instant Pot Pasta Primavera – classic, veggie-packed pasta in lemony, cream sauce & Parmesan. Healthy, vegetarian dinner in 30 minutes!

The HEALTHIEST Creamy Pasta Salad | Quick & Easy 30 Minute Recipe

Monday night pizza night got an upgrade with this delicious Ratatouille Pizza with Garlic Thyme Olive Oil Drizzle! It’s the perfect pizza.