Zucchini, basil, and kale frittata

Stuffed Zucchini. With Turkish bread. Very delicious! (in English and German)

Juicy steak and colorful set of veggies taste as good as it looks!

Carrot-Zucchini Bars with Cream Cheese Icing

Savory Zucchini, Asiago, and Tomato Scones- healthy scones made with seasonal ingredients. Delicious!

Cheesy zucchini gratin with gluten-free béchamel. Vegetables never tasted so good.

A healthy pasta dish using fresh summer veggies.

Stuffed Zucchini with Tomatoes and Mozzarella. A great side dish that tastes great with any meal.

Zucchini Bread – This lets zucchini be the star of the show!

Zucchini cakes with parmesan and tomato sauce.

Apricot-Glazed Grilled Chicken with Summer Vegetables.

Grill-Roasted Chicken & Vegetables (beer can chicken with summer vegetables).

Beef Soup – a traditional Romanian soup full of veggies, very healthy and delicious.

Simple seasonal summer veggies: julienned, tossed with pesto, and roasted to perfection.

This soup is so simple – in terms of ingredients and preparation. It would provide an elegant start to a dinner party.

Bowl of greens with poached egg and parmesan.

Delicious, healthy roasted vegetable salad with crusty zucchini, pepita cornmeal bread – gluten-free and low FODMAP.

Too much chocolate this Easter? Learn how to love your veggies with these delicious Parmesan Zucchini boats. Low fat, low carb & gluten free.

Easy breakfast or a light lunch – a vegetable frittata cooked in a cast iron frying pan.

Zucchini fritti, lemon and parmesan salad; the savor of tempura with the freshness of spring.

A rainbow of roasted vegetables and ricotta salata cheese over rustic, whole grain spaghetti .

Paleo friendly, stuffed zucchini boats with grass-fed mince, meat sauce.