Pasta Salad with Vegetables
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Pasta Salad with Zucchini, Tomatoes, and Roasted Red Peppers is an easy light lunch or side dish! Vegan and nutritious!
Pasta Salad with Zucchini, Tomatoes, and Roasted Red Peppers is an easy light lunch or side dish! Vegan and nutritious!
A delicious, filling salad. Quick and easy to make for lunch and so healthy. 5 different fruits and vegetables in each portion.
Fudgy vegan brownies made with zucchini and applesauce
Stuffed round zucchini.
Roasted vegetables and goat cheese galette.
This low-carb and vegetarian Zucchini and Yellow Squash Soup is the perfect way to transition summer into fall.
Stir-Fried Veggies: cauliflower, zucchini, carrots, onion and Teriyaki sauce. Delicious and filling vegetarian meal for a quick dinner
These easy zucchini fritatas come together in minutes and are a fun dinner the whole family will enjoy!
Zucchini Fritters- An easy and delicious way to sneak veggies in your meal.
Super simple baked vegetable fries – crisp-tender, sweet and savory with a hint of coconut.
A snack you can feel good about eating ~ Maple Cinnamon Zucchini Chips are incredibly simple and require only 5 ingredients to make
Gluten free zucchini fritters with herb-garlic aioli.
Curried Zucchini and Carrot Soup. Shall I say more? I need light and flavorful meals and this soup delivers.
Ratatouille Soup – A luscious, creamy, healthy soup – great for using up the leftover bits of veg from your ratatouille.
Ratatouille’s Ratatouille – inspired by Thomas Keller’s (and the movie’s) ratatouille. Perfect way to use up the last of summer veggies.
Couscous Stuffed Zucchini is a gorgeous healthy appetizer or light summer snack. Serve it up at a dinner party!
Roasted ratatouille grilled cheese – one of the most incredible sandwiches I’ve ever had!
Meatless Monday call for this vegetable provencal with creamy polenta and a poached egg
Gnocchi with summer squash, corn, basil, and feta
The combination of crunchy, zingy zucchini strips, contrasted with the creaminess of the burrata finished with a little heat from the chilli
Ratatouille is the perfect late summer dish when your gardens (or market) is brimming with eggplant, tomato, and zucchini. Vegan. GF. Yum!