Soya chunks curry is a very tasty vegan and gluten-free Indian curry recipe made with soya chunks also called nutrela in India and potatoes.

Quick saag Aloo {Vegan} served with homemade Naan bread is a perfect weeknight dinner, especially when it can be made in a jiffy.

Gatte Ki Sabzi is cylindrical chickpea dumplings cooked with an exotic and flavorful curry made with curd and other spices.

Crisp roasted cauliflower in rich creamy curry.