Roasted Broccoli & Sweet Potato Orzo
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Roasted Broccoli and Sweet Potato Orzo Pasta
Roasted Broccoli and Sweet Potato Orzo Pasta
An orange sauce made out of papaya and white wine mustard covers the shrimps. Accompanied by a crunchy yellow bell pepper & cilantro.
Duck foie gras marinated with Alsatian white wine & spices (in French)
Delicious mulled white wine with some orange and lots of spices to enjoy at Xmas or all winter with your favorite cookies!
White wine cookies are delicious sweet treats! If you haven’t tried them yet, here is your chance! They are easy to make & fast to bake!
This cranberry rosemary one-pan chicken is easy, healthy, and full of flavor. (Paleo, dairy free, gluten free)
Nanaimo B.C. clams, so tender and so packed with slow steamed goodness, having you savoring each morsel.
Make this shrimp scampi with red peppers and asparagus as part of the Feast of 7 Fishes on Christmas Eve.
Mulled white wine {in Bulgarian with translator}
This pear martini drink is sweet and easy to make with only three ingredients!
Try these Chicken and Mushroom Pies for a deliciously comforting weekday meal this winter.
Pan seared scallops with lemon caper pasta is a gourmet recipe for any occasion!
The best mustard chicken by David Lebovitz. Rich and crazy delicious mustard sauce with bacon and chicken thighs.
If ice cream is for summer, fruit sorbet, like Pear Riesling Sorbet is made for fall– with sweet pear flavor and sophisticated hint of wine.
This Slow Cooker Turkey Breast with White Wine Gravy is so tender, juicy, and full of flavor!
This Jacked-Up Chicken Scampi with Linguine is my fresh take on a classic Italian dish.
Easy Peruvian Shrimp – This delicious shrimp is full of colorful, bold flavors, and takes less than 15 minutes to make!
Lemon, thyme, rosemary and white wine come together beautifully in this delicious French roast chicken.
Pomegranate Elderflower Spritzers – A sparkling and refreshing cocktail that’s perfect to kick start any holiday celebration.
Choucroute garnie is a French one-pot dish with sauerkraut, pork meats and white wine. Served with mustard. Ready in less than an hour.
This crispy honey Dijon chicken is a grown-up twist on honey mustard, and it’s absolutely delicious.
Garlic Lovers Salmon in Foil (Grilled or Baked): This easy salmon has the best lemon-butter-garlic sauce & is such a crowd pleaser!