Sugar cookies with crushed candy canes stuffed with a chocolate truffle inside and secretly health(ier)!

Orange and fresh cranberry muffins made with a whole orange (peel and all) with a cream cheese surprise in the middle.

Perfectly chewy 100% whole grain cookies with a gooey inside and crisp edges. With three kinds of ginger, these are only for the ginger lover.

Why buy wheat thins from the store when you can easily make them at home? Trust me, once you go homemade, you’re never going back.

Easy Fluffy Vegan Pancakes are super tender and fluffy even made with whole wheat flour! A really easy and healthy breakfast!

Whole-Grain Spice Muffins

Want to eat a healthy bowl of chocolaty goodness in the morning? Cocoa, coconut, freeze dried berries or your fave mix ins. Omega 3’s!

The perfect biscotti made with whole wheat flour, orange zest, anise seeds, dried cranberries and pistachios and dipped in dark chocolate.

Salted Caramel Mocha Cookies: All the delicious flavor of Starbucks’ holiday favorite in a healthy cookie!

Cherry and Eggnog Breakfast Buns

Cranberry Clementine Coconut Bars. I had a bad day. I turned to baking therapy to deal. This is what I made.

Maple-sweetened, cranberry-studded, whole grain skillet cornbread with an irresistibly crisp crust. Did I mention brown butter?

Vegan banana muffins that will make you cry, ok maybe not cry, but they are darn tasty!

Whole grain pumpkin-pear cake with ginger-cream cheese frosting.

Thick and chewy peanut butter cookies stuffed with dark chocolate chunks {vegan + whole grain}.

Easy and delicious no-knead whole grain bread – with step-by-step photos.

A lightened up version of Starbucks Cranberry Bliss Bars.

A creamy, luxurious mac and cheese with more veggies than your kids will ever guess!

Cracklin Almond & Coconut Cookies

Southwestern quinoa salad.

Chestnut Pound Cake, perfect for any holiday dessert table.

Oreo Cookies with Coconut Sugar Filling – gluten-free and vegan!