Greek Pasta Salad
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This Greek Pasta Salad features a quick and easy homemade dressing that brings all of the fresh ingredients together perfectly.
This Greek Pasta Salad features a quick and easy homemade dressing that brings all of the fresh ingredients together perfectly.
Wholewheat crepes, stuffed with spinach, mushroom and goat cheese, and topped with balsamic tomato jam.
Not only are these Whole Wheat Banana Muffins cute, they are naturally sweetened and topped with vegetable dyed sprinkles.
Whole-wheat Masoor Daal Paratha – Indian Flatbread made with leftover lentils.
Homemade beer bread. Strong, flavorful but really easy. Perfect for new bakers!
Rosemary cheese and walnut loaf made with wholewheat flour.
A delicious and hearty “lazy loaf”, freshly baked bread, no kneading required!
This gorgeous chocolate courgette cake tastes more indulgent than it is! Made with whole wheat flour, olive oil and sweetened with honey.
Olive oil whole wheat stone fruit cake.
Whole wheat wild blackberry shortcakes with fresh whipped cream. Great basic shortcake recipe that goes great with any fresh fruit!
Fluffy wholemeal buns with tang zhong (water roux) method
Wholewheat soba noodles with a soft boiled egg & stir-fried greens with a sesame butter sauce.
Wholewheat Macaroni and Cheese with Broccoli, easy, cheesy and totally delicious!
Wholemeal Banana Chocolate Chip Pancakes – fluffy, moist, tasty, and yet nutritious too!
The perfect Sunday brunch: Strawberry and Blueberry Pancake Cake
A more wholesome, less buttery version of the traditional crumble filled with oats and strawberries. So good!
Forget that cardboard wholewheat bread — this is a soft and delicious bread, perfect for breakfast with peanut butter and jelly.
A simple store-cupboard spaghetti supper, with artichokes and capers. On the table in under 15 minutes
Whole Wheat oatmeal pancakes
Whole Wheat Honeycomb Brioche: Filled with cream cheese, and drizzled with honey, what could be a better breakfast!
A wonderful zesty and moist Lemon Cake, topped with an Earl Grey Glaze.
Sprouted whole wheat flour, fresh ginger and peach preserves come together to make a delicious, moist and wholesome muffin.