Perfect as an appetizer or dinner, these nachos blend fresh, sushi-grade tuna with crispy wonton chips and flavorful toppings.

Air Fryer Wonton Chips are wonton skin cooked in an air fryer. The air fryer works like a toaster oven, but with the addition of hot air.

These crispy baked Wonton Chips are lathered with butter, sprinkled with seasoned salt or Cajun seasoning, topped with fresh Parmesan Cheese

Spicy Ahi Tuna Wonton Nachos

Marinated ahi sits on top of freshly fried wonton chips with mozzarella, wasabi creama, avocado, red onion, ginger, cilantro and jalapeños.

Korean beef served on wonton chips with slices of kimchi, cabbage and green onion, then drizzled with a Korean cheese sauce.

Chicken Wonton Nacho Salad is a delicious, Asian-inspired spin on taco salad with a super simple, tasty sriracha-mayo dressing!

Learn how to cook delicious Tuna Tartare with hint of lemongrass and Thai chili.

Quick and easy cinnamon wonton chips with fruit salsa that is the perfect healthy snack – plus it’s great for packing in your lunch!

Fish stuffed grilled avocados with a divine tamarind, peanut, honey and cilantro sauce. Topped with wonton chips. Simply delicious.