These Cajun Japanese Yam & Black Bean tacos prove tacos don’t all have to be unhealthy. Made with cajun veggies & beans, layered on tortilla

Traditional Chinese Hakka abacus seeds made with mashed tapioca dough, and stir-fried with mushrooms and minced pork

Looking for a comforting but healthy dinner recipe? This delicious Vegan Shepherd’s Pie is gluten-free, easy to make and tastes incredible!

Made with a homemade Greek yogurt ranch dressing and naturally sweetened BBQ sauce, this healthier potato salad is sure to be a hit!

No ice cream maker? No problem! You can easily make this Filipino favorite at home. This no-churn ube ice cream can be made in a jiffy!

A Thai hot and sour soup that’s great for any day. The best tom yum recipe!

Baked sweet potatoes stuffed with verdant green goddess quinoa, walnuts, and sprouts for a nutritious, protein-packed meal prep dish.

Blackened Chicken Sandwiches make for a perfect hard to resist weekend meal.

Sweet and soft cookies that pack an ube punch, these Ube Crinkles are a perfect alternative to your regular chocolate crinkles!

Sweet Purple Yams deliciously converted into a plate of crispy chips with just 1 tsp oil in an Air Fryer.

Easy oven roasted slightly spicy sweet potatoes swerved with a simple cilantro sauce

This super easy and delicious Chinese-style savory yam (taro) rice is packed with amazing umami flavor.

These organic vegan steamed buns made with purple yams are filled with BBQ jackfruit and decorated look like the pokemon ditto.

Creamy, airy, lightly sweet, cinnamon spiced… try a superior kind of pie this Thanksgiving. Sweet potato! (plus it’s vegan!)

Learn to make African Pounded Yam the easy way!

Forget boring old biscuits! These Sweet Potato and Sage Scones are so tender, flaky, and full of hearty autumn flavors.

Kootu Curry, a delicious coconut based curry made from mix of country vegetables like yam, raw banana & pumpkin with chana.

In this salad, the warm roasted vegetables, fresh baby spinach and sticky pecans are seasoned with tamari ginger vinaigrette.

Home-made snowskin mooncake with durian and yam filling

Asian bakery style pineapple buns that have a unique flavor!

Molten Yam Mochi – adorable, delicious, melting mochi. Super easy to make!

Traditional dessert – Sago Cake with Purple Yam – simple, chewy and delicious!