Blueberry and Cream Cheese Braided Bread- for breakfast, lunch or dinner, your tummy will thank you!

Two Poolish-Dough Challahs and Rolls – extra soft and fluffy
(in Hebrew)

No-Knead Bread is crispy on the outside, soft and pillowy on the inside, and extremely easy to make

Irish Bannock

Whole Wheat Baguettes.

Mini sticky cinnamon rolls with maple glaze.

Nutella spread between layers of luxurious dough and baked with a coffee extract glaze. Perfect tea time bread.

Moist and delicious sour cream strawberry banana bread, perfect for Valentine’s Day

Whole Grain Batter Bread… you’re only about an hour away from a deliciously moist and healthy yeast bread that’s a snap to make.

Baked in ramekins, No Knead Peasant Bread becomes light and tasty dinner rolls.

Blood orange sweet rolls with blood orange cream cheese buttercream. A seasonal twist on a classic.

Basil, Olive and Sun-Dried Tomato Bread.

A rustic, country bread from Baking with Julia

Authentic French bread which is very easy. The second rise is essential for the correct texture & taste.

Perfect sandwich and toasting white bread. Easy too. Instructions for bread machine included.

Easy and delicious whole-grain bread with a smooth texture.

Rich, soft and fluffy Challah with semolina. (in Hebrew, translator on site)

Extra Rich and Decorated Challah & Rolls (in Hebrew)

Eggnog Cinnamon Swirl Bread.

Soft and yummy honey whole wheat rolls

Braided challah bread

Cinnamon Pull-Apart Coffee Cake