Best Vegan Yeasted Donuts
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When I say I want a vegan donut: you know what I’m talking about. I want a yeasted donut, soft and pillowy… Fried to a light, golden crisp
When I say I want a vegan donut: you know what I’m talking about. I want a yeasted donut, soft and pillowy… Fried to a light, golden crisp
When the easiest waffles are also the best, you keep the recipe forever! Overnight Yeasted Beer Waffles with Blueberry Syrup
Light-as-air biscuits, thanks to yeast and an overnight rise.
Summery breakfast rolls made with a bright lemon dough, raspberry filling, and zingy lemon glaze. What breakfast dreams are made of!
Vegan chocolate babka – this amazing vegan chocolate swirl bread consists of a soft, brioche-like dough with a rich chocolate filling.
Vegan challah bread – this vegan water challah is made without eggs but is still wonderfully soft, fluffy and flavourful.
Overnight Sourdough Beer Waffles. Make this right now!
Spiced Hot cross buns with raisins and orange zest
Salty black olive paste rolled in a soft, oil-enriched dough.
Cardamom-spiced buns filled with sticky almond paste filling and plenty of whipped cream
Boiled & Baked Easy GF Vegan Bagels! With a perfect soft texture these yeasted bagels are amazing fresh, great for sandwiches or toast!
Gerbeaud is a Hungarian sweet served in winter with sheet cake, walnut, and apricot jam layers covered in chocolate ganache.
Sweet and slightly bitter orange marmalade join nutty, crunchy almonds to form the beautiful swirl in this crusty Italian loaf.
Light as air, crispy on the outside and tender in the middle – made with yeast and the best Belgian Waffles EVER. Make ahead batter too!
Fluffiest and tastiest yeasted dough rolls with almond frangipane.
Krispy Kreme Donuts
Maple Glazed Donuts, deep-fried, soft, and airy!
Make your own waffles once and you’ll never go back to store bought again!
Sourdough Rye Sandwich Bread is a tangy rye bread with a secret ingredient (hint: it’s not the sourdough starter discard)
Sourdough Bagels…sourdough tang & bagel chewiness. Yum!
Crunchy, tangy, & easy to make, Sourdough English Muffins will bring a smile to your face and another use for your sourdough starter discard
When you want waffles but don’t have buttermilk, make these homemade waffles. No buttermilk required here!