Marble cupcakes from scratch with an awesome marbled Swiss meringue buttercream! LOVE these!

Cream of yellow vegetables (pepper, tomato and butternut squash) with pesto and dark bread toasts. (in Polish with translator)

The BEST Lemon Bars EVER – With it’s buttery crust and yummy lemony filling, these bars are sure to become a family favorite!

This homemade Pineapple Upside-Down Cake is not only gorgeous and delicious, it’s easy to make!

Saucy Mini Turkey Meatloaves. Juicy, flavorful little meatloaves (made in muffin tins) with a dose of veggies and a delicious saucy top.

A deliciously simple and moist old fashioned cake. Sturdy enough for frosting but perfect with a dusting of confectionery sugar!

This smoothie was inspired by Maui where mango and pineapple grow wild and free.

Yellow Curry Sweet Potato Soup with Coconut Milk.

Birthday Cakes in a Jar- this recipe makes 2 small cakes that can be baked directly in mason jars!

Almost Rose’s Famous Caramel Cake. Almost but I think it’s better (and way easier!)

Buttery Yellow Cupcakes with Chocolate Ganache Frosting. Easy, one-bowl method.

Healthy radish greens and lentil curry

Fluffy, yellow cake slathered with peanut butter frosting and a layer of grape jam. Peanut butter and jam cakewich.

Traditional English lemon curd. Perfect as an addition for custards, pies, cakes and desserts.

Cozy zucchini soup with wheat (in Italian and English)

Refreshing strawberry and mango lemonade (in french)

An easy everyday curry chicken in a mild coconut milk gravy. Goes great with rice, couscous, flat breads, and nan.

Yellow Moong Dal Soup.

Moist Yellow Cake with Mocha Buttercream Frosting

Warm orange and cinnamon flavor this great coffee cake.

Eggless Yellow sponge cake with custard powder.