If you have tomatoes that should be used soon, make marinara out of them. This is a great recipe for that and has sweet vermouth too.

An oldie, but goldie. Easy pistachio pudding cake with a chocolate swirl and orange glaze.

Stir fried beans poriyal, a south Indian style healthy side dish which is a best accompaniment with meal.

My Grandma Barb’s tried and true Italian Cream Cake and Pecan Cream Cheese Frosting.

Traditional Yule Log with stepwise pictorials, Yellow Sponge Cake Roll with Chocolate Frosting

Yellow Cake with Caramel Buttercream

Delicious and easy to make lentils tomato stew (vegan).

Very soft, delicious and healthy paratha with spinach puree & mashed yellow lentils.

Vanilla Cupcakes with Buttercream Frosting.

Zucchini and yellow squash dressed with lemon and basil, and ricotta salata.

It’s a wholesome one pot meal made with nutritious broken wheat/daliya and yellow split moong dal, with choice of vegetables and spices.

Spicy Yellow Beans with Shallots + Lemon

Very soft, crunchy with poppy seeds, delicious and wet with orange & lemon juice, perfect Autumn cake. (in Turkish)

Butternut Squash & Yam Curry

Curried yellow peas, Indian style. Vegetarian, vegan and perfect for a chilly autumn night.

Homemade pumpkin and pecan granola

Mesquite flour — it’s was gives these savory muffins their sweet, smoky, earthy flavor.

Delicious yellow Thai curry with chicken, vegetables and pineapple. (in German)

Buttery Pound Cake so light, airy, and sweet you might just eat it plain. Or top with sweetened whipped cream, fruit, or chocolate sauce!

Baked Chicken with Sauce Soubise

Moist, Rich, Fluffy Yellow Cake. Smothered in a light, fluffy Chocolate Whipped Cream Frosting. YUM.

Fluffy yellow cake with fudge frosting – a birthday classic!