These Vegan Date & Nut Chocolates are incredibly easy to make, look great and taste fantastically smooth but have some crunch too!

These delicious meatballs are the perfect treat for weekday lunches or dinner. Serve them in your bento box or atop a fresh and tangy salad!

Make this quick, easy, and safe Edible Sugar Cookie Dough for your next party! It’s just like you’re making sugar cookies, but without the u

These lunch lady peanut butter bars are chewy while not being overly sweet, and the perfect treat for any time of year.

Learn how to cook yummy cheeseburger soup in a slow cooker.

A healthier Sabudana Khichdi recipe – Tapioca pearls/Sago cooked with potatoes, carrots, green peas and crushed peanuts.

A vegan version of the Mexican classic you don’t want to miss. It’s bursting with flavour and packed with protein and vital micronutrients.

Tired of the usual chocolate and vanilla cakes?? Try this coffee cake. Have it as-is or top it up with some coffee buttercream

This orange cake is loaded with the flavour of fresh oranges. Entire orange is used for this cake & only seeds are discarded, making it yum!

This farro and apple salad hits all the right notes in flavor and texture. It’s perfect for lunch or dinner. This is a great fall salad!

These hot cocoa cookies pack in all the flavors of a cup of hot cocoa in one ooey-gooey bite! This cookie recipe is sure to be a hit.

This is the perfect Vegan Mac and Cheese you have been looking for. Who said we could not enjoy a delicious mac and cheese being vegan?

Our Katsu Curry is made with simple ingredients and it tastes delicious. The Cauliflower Nuggets are a fantastic option to serve with it!

These delicious mint chocolate donuts are full of flavor. Our easy baked donut recipe is perfect for your next gathering.

This Instant Pot White Chocolate Raspberry Cheesecake will have you head over heels in love with its creamy deliciousness.

Rich and creamy, these Peanut Butter Brownies make the perfect substitute for traditional chocolate brownies.

Apple Ginger Chutney is sweet, sour, savory and tangy condiment. Easy to prepare in under 30 minutes vegan and gluten free recipe.

This Lemon Bundt Cake will make it feel like there’s summer in every bite. With the perfectly light taste of lemon and no overbearing flavor

These green beans are subtly spicy and full of garlic flavor. It’s all the goodness you enjoy in the pasta dish, but in vegetable form!

This salad celebrates fall flavors! It’s the perfect blend of ingredients and textures. Great as a delcious side or a healthy lunch!

Fall’s classics call for pumpkin pie spice cheesecake bars. One layer of rich pumpkin purée & second creamy cheesecake swirls.

A variety of dried fruits and nuts are gently roasted, crushed and rolled into delicious balls. Simple, healthy and delicious snack!