Haloumi and Asparagus Ravioli
Haloumi and Asparagus Ravioli
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Haloumi, ricotta and asparagus ravioli using wonton wrapper served with burnt butter sauce with sage and pine nuts.
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Milk & Cheese, No Desserts, Pasta & Noodles, Recipes, VegetablesTags
asparagus, burnt butter sauce, haloumi, pine nuts, ravioli, ricotta, sage, wonton wrapper
