Spicy Ethiopian Stewed Beef
Spicy Ethiopian Stewed Beef
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Spicy Ethiopian Stewed Beef called “Key Wat”. A delicious, rich, simple dish great with traditional injera or couscous.
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Beef, No Desserts, Recipes, Soups & StewsTags
Beef, crock pot, crockpot, dutch oven, Ethiopian, shredded beef, slow cooker, stew, stewed beef
