Greek Braised Rabbit with Pasta
Greek Braised Rabbit with Pasta
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Greek braised rabbit in a red wine-tomato sauce w/ dried prunes & herbs, served w/ Greek hilopites pasta (they’re similar to tagliatelle).
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No Desserts, Other Meats, Pasta & Noodles, RecipesTags
greek, greek food, herbs, hilopites, Pasta & Noodles, prunes, rabbit, red wine, Tagliatelle, tomato sauce
